by soaking sticky rice right away and after that steaming it by itself or with other substances for instance mung bean, peanut, and corn. Close to the conclusion from the cooking approach, we insert some fats, such as oil, chicken Excess fat or coconut milk, to produce xoi?i?m qua m?t s? Web-site ho?t ??ng trong l?nh v?c phát sóng tr?c ti?p bóng